Ramen Noodle Chicken Salad
A light and flavorful ramen noodle chicken salad recipe. Rice vinegar offers a delicate sweetness to this salad, dressed with soy sauce and peanut oil.
作り方
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring 2 cups water in a saucepan to a boil; add noodles. Cook, stirring occasionally, for 3 minutes. Drain.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk peanut oil, rice wine vinegar, soy sauce, and sugar together in a large bowl. Add noodles, chicken, and green onions; toss to coat. Chill before serving, at least 15 minutes.'}
栄養成分
1人前あたり (2 人前)