Roasted Asparagus with Parmesan
This cheesy, garlicky Parmesan asparagus recipe is one of the easiest ways to cook fresh spring asparagus for a flavorful roasted vegetable side dish.
Istruzioni
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Spray the inside of a 9x13 casserole dish with olive oil cooking spray. Place asparagus in the dish and lightly spray spears with cooking spray.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Roast in preheated oven until fork easily punctures thickest part of stem, about 12 minutes.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Enjoy!'}
Valori nutrizionali
Per porzione (4 porzioni totali)