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๐Ÿ‡ฎ๐Ÿ‡น Italian
Italian Wedding Soup
๐Ÿฝ๏ธ Dinner ๐Ÿ‡ฎ๐Ÿ‡น Italian ๐Ÿ”ฅ Medio

Italian Wedding Soup

This Italian wedding soup is loaded with homemade meatballs, tender orzo pasta, and veggies in a flavorful broth for a comforting, wholesome dinner.

Preparazione
20 min
Cottura
30 min
Tempo totale
50 min
Porzioni
4

Istruzioni

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine ground beef, egg, bread crumbs, Parmesan cheese, basil, and onion powder in a bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Shape beef mixture into 3/4-inch balls and place on a parchment-lined tray.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Heat broth in a large pot over medium-high heat until boiling. Stir in escarole, orzo, carrot, and meatballs and return to boil. Reduce heat to medium and cook at slow boil, stirring frequently to prevent sticking, until pasta is tender yet firm to the bite, about 10 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Serve hot and enjoy!'}

Valori nutrizionali

Per porzione (4 porzioni totali)

416
Calorie
27 g
Proteine
43 g
Carboidrati
14 g
Grassi
3 g
Fibre

Tag

publisher-tested
Fonte: https://www.allrecipes.com/recipe/13024/italian-wedding-soup-i/
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