Italian-Style Oven-Roasted Cauliflower
Balsamic vinegar adds an intense and slightly sweet flavor to this simple Italian-style oven roasted cauliflower recipe with mushrooms, onions, and bell peppers.
Istruzioni
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 450 degrees F (230 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Toss cauliflower, mushrooms, garlic, red onion, red and yellow bell peppers, olive oil, vinegar, salt, and pepper together in a large bowl. Transfer to a 2-quart baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Roast in the preheated oven until cauliflower is fork tender, about 30 minutes. Serve immediately.'}
Valori nutrizionali
Per porzione (4 porzioni totali)