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๐Ÿ‡ฎ๐Ÿ‡น Italian
Italian Sausage, Peppers, and Onions
๐Ÿฝ๏ธ Dinner ๐Ÿ‡ฎ๐Ÿ‡น Italian ๐Ÿ”ฅ Medio

Italian Sausage, Peppers, and Onions

This sausage and peppers recipe with onions, garlic, and herbs is simple, delicious, and easy to cook in one pan for a satisfying sandwich filling.

Preparazione
15 min
Cottura
30 min
Tempo totale
45 min
Porzioni
6

Istruzioni

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Cook sausage in a large skillet over medium heat until brown on all sides, 5 to 7 minutes. Remove from skillet, and slice.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Melt butter in the same skillet. Stir in onions and garlic, and cook 2 to 3 minutes. Mix in bell peppers, season with basil and oregano, and stir in 1/4 cup wine. Continue to cook and stir until peppers and onions are tender, 5 to 7 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Return sausage slices to the skillet. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through, adding more wine if needed.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Serve hot and enjoy!'}

Valori nutrizionali

Per porzione (6 porzioni totali)

461
Calorie
17 g
Proteine
7 g
Carboidrati
39 g
Grassi
2 g
Fibre

Tag

publisher-tested
Fonte: https://www.allrecipes.com/recipe/76808/italian-sausage-peppers-and-onions/
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