Vai alla ricetta
๐Ÿ‡ฎ๐Ÿ‡น Italian
Easy Inside-Out Ravioli
๐Ÿฝ๏ธ Dinner ๐Ÿ‡ฎ๐Ÿ‡น Italian ๐Ÿ”ฅ Medio

Easy Inside-Out Ravioli

Ground beef, Cheddar, spinach, and pasta sauce baked with seashell pasta make a tasty dinner that's quick to assemble and quicker to eat.

Preparazione
20 min
Cottura
60 min
Tempo totale
80 min
Porzioni
6

Istruzioni

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Cook spinach according to package directions; drain.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'In a skillet over medium heat, cook ground beef until brown; drain. In a large bowl, stir together cooked beef, spinach, pasta sauce and all but 1/4 cup of the Cheddar cheese. Reserve 2 cups of sauce mixture. Stir the pasta shells into the remaining sauce mixture. Pour shell mixture into a 9x13 inch baking dish and top with reserved sauce and sprinkle with reserved cheese.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in preheated oven 45 minutes, until browned and bubbly.'}

Valori nutrizionali

Per porzione (6 porzioni totali)

798
Calorie
39 g
Proteine
91 g
Carboidrati
32 g
Grassi
10 g
Fibre
Fonte: https://www.allrecipes.com/recipe/21462/inside-out-ravioli-ii/
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