Camp David Spaghetti with Italian Sausage
This Camp David spaghetti with Italian sausage features hearty ground beef, tomato pasta sauce, spaghetti, Italian sausage, and Parmesan cheese.
Istruzioni
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Slice sausages lengthwise, leaving links attached along one side; lay flat in a large skillet. Cook over medium heat until browned and cooked through, 5 minutes, flipping once. Transfer to a plate; set aside.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add ground beef, onion, garlic, and olive oil to the same skillet over medium heat; cook and stir until onion is translucent and beef is browned and crumbly, about 10 minutes. Drain all but 2 tablespoons drippings from the skillet.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Stir in tomato sauce, tomatoes, oregano, salt, basil, bay leaf, and black pepper; simmer, uncovered, over low heat until flavors have blended, about 1 hour, stirring occasionally. Remove and discard bay leaf.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes. Drain.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Stir spaghetti into sauce.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Divide spaghetti and sauce among individual oven-safe baking dishes or plates; top each with a cooked half sausage and sprinkle with Parmesan cheese.'}
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8
{'id': 'step_7', 'step': 8, 'text': 'Bake in the preheated oven until cheese is melted and begins to brown, 5 to 10 minutes.'}
Valori nutrizionali
Per porzione (8 porzioni totali)