Navaho Indian Fry Bread

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a heavy skillet to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Sift flour, baking powder, powdered milk, and salt together into a large bowl. Pour water over flour mixture; stir until a sticky dough forms. Form dough into a ball using floured hands.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Shape dough into 4 even-sized balls; flatten into 1/2-inch-thick patties, and make a small hole in the center of each patty.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Fry dough in hot oil until golden, about 3 to 4 minutes per side. Drain on a paper towel-lined plate.'}

📊 Nutrition Facts

Per serving (4 servings total)