Kulfi
Kulfi is a delicious Indian ice cream dessert flavored with cardamon; this recipe is easy to make with condensed and evaporated milk and whipped topping.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine evaporated milk, condensed milk, and whipped topping in a blender and blend in pieces of bread until smooth.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Pour mixture into a 9x13-inch baking dish or two plastic ice cube trays, sprinkle with cardamom.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Freeze for 8 hours or overnight.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Enjoy!'}
Nutrition Facts
Per serving (24 servings total)