Indian Chicken Curry
This creamy Indian chicken curry has an unbeatable combination of flavors thanks to an array of aromatic warm spices, plain yogurt, and coconut milk.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Heat olive oil in a skillet over medium heat. Sautรฉ onion until lightly browned.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir in garlic, curry powder, cinnamon, paprika, bay leaf, ginger, sugar, and salt. Continue stirring for 2 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add chicken pieces, tomato paste, yogurt, and coconut milk. Bring to a boil, reduce heat, and simmer for 20 to 25 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Remove bay leaf, and stir in lemon juice and cayenne pepper. Simmer 5 more minutes.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Serve hot and enjoy!'}
Nutrition Facts
Per serving (4 servings total)