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๐Ÿ‡ฎ๐Ÿ‡ณ Indian
Dale's Summertime Salmon
๐Ÿฝ๏ธ Dinner ๐Ÿ‡ฎ๐Ÿ‡ณ Indian ๐Ÿ”ฅ Medium

Dale's Summertime Salmon

The lemon, capers, and pineapple in this recipe perfectly complement the flaky salmon to help create a great spring or summer meal.

Prep Time
15 min
Cook Time
25 min
Total Time
40 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat an oven to 375 degrees F (190 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place the salmon fillet in a baking dish; top with the pineapple with juice, kale, onions, and capers. Drizzle the olive oil and lemon juice over the salmon. Season with the salt and black pepper. Cover the baking dish with aluminum foil.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until the salmon flakes easily with a fork, about 25 minutes.'}

Nutrition Facts

Per serving (4 servings total)

244
Calories
26 g
Protein
14 g
Carbs
10 g
Fat
3 g
Fiber
Source: https://www.allrecipes.com/recipe/217950/dales-summertime-salmon/
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