Cranberry Chutney
This cranberry chutney with apples, raisins, and spices is a deliciously fruity alternative to regular cranberry sauce on your holiday table.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Bring water and sugar to a boil in a medium saucepan over medium heat.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add cranberries, apples, cider vinegar, raisins, cinnamon, ginger, allspice, and cloves. Return to a boil, then reduce heat and simmer gently, stirring often, for 10 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Pour mixture into a mixing bowl.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Place plastic wrap directly on the surface of the fruit. Let cool to room temperature before serving.'}
Nutrition Facts
Per serving (20 servings total)