Chicken Tikka Masala

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine yogurt, lemon juice, 2 teaspoons cumin, cinnamon, cayenne, black pepper, ginger, and 1 teaspoon salt in a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir in chicken, cover, and refrigerate for 1 hour.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Preheat a grill for high heat. Lightly oil the grill grate. Thread chicken onto skewers, and discard marinade.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Grill until juices run clear, about 5 minutes on each side.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Melt butter in a large heavy skillet over medium heat. Sauté garlic and jalapeño for 1 minute. Season with remaining 2 teaspoons cumin, paprika, and remaining 1 teaspoon salt. Stir in tomato sauce and cream. Simmer on low heat until sauce thickens, about 20 minutes.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Add grilled chicken, and simmer for 10 minutes.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Transfer to a serving platter, and garnish with fresh cilantro. Serve over rice.'}

📊 Nutrition Facts

Per serving (4 servings total)

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