Pumpkin Pie French Toast
This pumpkin pie French toast recipe is a fun spin on a traditional breakfast dish. Pumpkin spice and pie lovers can now enjoy it served for breakfast.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Lightly oil a skillet and heat over medium heat.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Whisk eggs, half-and-half, pumpkin purée, cinnamon, vanilla, and pumpkin pie spice together in a bowl; stir in walnuts.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Dip 1 bread slice into pumpkin mixture; soak. Add soaked bread slices to the hot skillet, in batches. Repeat with remaining bread slices, stirring pumpkin mixture to redistribute walnuts as necessary.'}
-
4
{'id': 'step_3', 'step': 4, 'text': 'Cook batches until golden brown, about 3 minutes per side. Serve warm.'}
Valeurs nutritionnelles
Par portion (4 portions au total)